The Tri-County Conservation Club final Fish Fry & Chili Supper for 2022 on Saturday, Dec. 3, from 11 a.m. to 2 p.m.
Santa & his Elf will be there to take pictures for a donation, as well as collect any lists that children might want them to take back to the North Pole.
The menu will consist of Fish Sandwich $4, Chili $2, French Fries $2, Hot Dogs $2, Chips $1 and Drinks $1.
Call in orders can be made by calling 812.216.5809 between 11 am -1:30 pm.
Our new 2023 memberships will be available ranging from $15-$25 at this event, contacting any officer or any of the Board of Directors.
Officer for 2023 are President Nicole Helblig, Vice President Paul Hall, Secretary Beverly Sexton, Treasurer Sandy Law. Board of Directors are Glen Bush, Kyle Sexton, Bobby Helblig, Jesse Law and Brian Maxie.
Anyone that would like to rent the building, member or non-member, for $75 can call Sandy at 812-793-2014.