Sep 19, 2012 | Curt Comments
by Curt Kovener If you are one who likes sausage for breakfast, lunch or dinner, you may change your mind (or turn your stomach) after reading this. Sausages, a blend of meat, blood protein, fat, and spices, were the first processed food. •The English word...
Sep 12, 2012 | Curt Comments
by Curt Kovener Mother nature has not been at all kind to her woodlands this growing season. The calendar says Fall begins in 10 days and I will welcome the change in seasonal scenery. The spring started off with adequate rain but then because of a warm winter...
Sep 5, 2012 | Curt Comments
by Curt Kovener I spent Labor Day uncharacteristically not laboring. In order to accomplish that, we are bringing you an ‘archive edition’, a ‘best of’, or if you are like I am, a ‘you mean I already printed that?’ column. Seeking out things to take our minds...
Aug 29, 2012 | Curt Comments
by Curt Kovener It has been a long, hot and double dry summer. Gratefully, that season ends in just over three weeks. The drought we are experiencing won’t. So as dry as it is, are we desert dry? While the human body is 75% water and the earth looks like...
Aug 22, 2012 | Curt Comments
by Curt Kovener Facebook has become such a pervasive force in modern society that increasing numbers of employers, and even some psychologists, believe people who aren’t on social networking sites are ‘suspicious.’ And so do I. The German magazine Der...
Aug 15, 2012 | Curt Comments
by Curt Kovener I got an e-mail the other day and…well, you know, if you read it on the internet it just has to be true. This email was from God Allah and he was asking the press for help. Now why he is asking what many of you call the @#$%^& media for...
